| go to any lengths |
to ignore possible danger, discomfort, or inconvenience in pursuing a goal. |
| go to pieces |
to lose emotional or mental stability or control; collapse. |
| go to pot |
to go to ruin; become ruined. |
| go to rack and ruin |
to become dilapidated, as through neglect; decay. |
| go to seed |
of a plant, to reach the stage of producing seeds. [2 definitions] |
| go to the bathroom |
(informal; polite) to use a toilet, or to relieve oneself without a toilet. |
| go to the dogs |
(informal) to seriously decline or deteriorate; degenerate. |
| gotten |
a past participle of get. |
| gotu kola |
a small creeping plant used in herbal medicine; Centella. [2 definitions] |
| gouache |
a technique of painting by using a mixture of opaque watercolors and a gum preparation. [3 definitions] |
| Gouda |
a mild, yellow, semisoft cheese, usu. coated in red wax. |
| gouge |
a type of chisel with a blade shaped like a scoop, used primarily on wood. [7 definitions] |
| goulash |
a Hungarian dish made of stewed meat and vegetables seasoned with paprika and usu. served with noodles. [2 definitions] |
| go under |
to completely fail as a business. |
| go up |
to increase. [2 definitions] |
| go up in smoke |
to end or disappear abruptly before a goal can be realized; fail to be carried out. |
| gourami |
any of various freshwater fishes native to Asia, often brightly colored and popular for keeping in aquariums. |
| gourd |
the fruit of any of a number of plants related to the squash, esp. the dried and decorative shells of some varieties. [3 definitions] |
| gourde |
the chief monetary unit of Haiti, equaling one hundred centimes. |
| gourmand |
someone who takes great pleasure in eating and drinking, often to excess. |
| gourmet |
someone who appreciates and is knowledgeable about well-prepared food, fine wines, and the like. [2 definitions] |