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baking powder a powder containing sodium bicarbonate and an acidic substance, that serves as a leavening agent in baking by releasing carbon dioxide when mixed with water, thereby causing the dough to rise.
baking soda a white powder used as a leavening agent in baking, an antacid, a mouthwash, and a fire extinguisher; sodium bicarbonate.
leaven an element that has a subtle, enlivening, or modifying effect; leavening. [1/4 definitions]
self-rising of flour, having a leavening agent added previously.