| arouse |
to excite or activate; stir up. [2/4 definitions] |
| beat |
to stir rapidly. [1/15 definitions] |
| bestir |
to stir or rouse (usu. oneself) to action. |
| decant |
to pour (wine or other liquid) carefully, so as not to stir up sediment. [1/2 definitions] |
| emotional |
capable of stirring emotions, or tending to stir emotions. [1/4 definitions] |
| fan1 |
to stir (the air) with or as though with a fan. [2/7 definitions] |
| ignite |
to stir up the emotions of; excite. [1/5 definitions] |
| muddle |
to stir up (a drink, muddy water, or the like). [1/6 definitions] |
| muddler |
a small stick, usu. plastic, used to stir mixed drinks; swizzle stick. [1/2 definitions] |
| poke |
to use a poker to stir up (a fire). [1/12 definitions] |
| rabble2 |
a tool or device used in a furnace to stir or mix molten metals or to skim off impurities. [2 definitions] |
| rake1 |
to stir up or spread (coals of a fire or the like). [1/12 definitions] |
| rile |
to stir up and make (water or the like) cloudy or muddy; roil. [1/2 definitions] |
| scarify |
to loosen, break up, or stir (topsoil). [1/4 definitions] |
| stoke |
to add to and stir up the fuel of (a fire or furnace). [1/2 definitions] |
| swizzle stick |
a small rod used to stir mixed drinks. |
| to-do |
(informal) a commotion or fuss; stir. |
| waken |
to rouse to a more active or alert state; stir. [1/3 definitions] |
| wok |
a large pan with a rounded bottom, used esp. for stir-frying in Oriental cookery. |