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dumpling

dump·ling

dumpling

 
pronunciation:
duhmp lIng
part of speech: noun
definition 1: a lump of boiled dough, often served in soup with stewed meat.
definition 2: any of many foods consisting of a flattened piece of dough wrapped around a filling such as seasoned meat, vegetables, or fruit and steamed, fried, boiled, or baked.