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Multi-word Results
Bavarian cream |
a dessert composed of gelatin, whipped cream, eggs, and fruit flavoring and similar to a soufflé. |
Boston cream pie |
a two-layer cake with a custard filling and chocolate icing. |
cold cream |
a semisolid cosmetic emulsion applied to moisturize, smooth, or cleanse the skin. |
cream cheese |
a rich, soft, smooth white cheese made of milk and sometimes cream, and not ripened. |
cream of tartar |
a white powdery substance used in baking powder and food preparations, and in tinning metal; potassium bitartrate. |
cream of the crop |
the best one. |
cream puff |
a light pastry shell with a whipped cream or custard filling. |
cream sauce |
a white sauce of flour, butter, and milk or cream cooked together. |
cream soda |
a soft drink, lightly colored, of vanilla flavor. |
ice cream |
a rich, sweet, frozen food made by churning cream and milk products to a smooth consistency while freezing, and often flavored. |
sour cream |
a thick cream that has been soured by lactic acid, used as an ingredient in soups, salads, and various other dishes. |
whipped cream |
a rich sweet cream, made stiff by beating and used as a topping or filling for desserts. |
whipping cream |
a sweet cream that contains a high percentage of butterfat and can be made stiff by whipping. |
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