| bound2 |
to leap; spring. [4 definitions] |
| bound3 |
anything that serves as a limit or restriction. [4 definitions] |
| bound4 |
on the way to; headed (usu. fol. by "for"). |
| boundary |
a line, real or imaginary, that indicates the limits of something. |
| boundaryless |
combined form of boundary. |
| bounden |
required by law or as if by law; obligatory. |
| bounder |
an obtrusive, ill-bred, or vulgar person, esp. a man who behaves badly toward women. [2 definitions] |
| boundless |
without bounds or limits. |
| bounteous |
willing to give generously; benevolent. [2 definitions] |
| bountiful |
liberal in giving; generous. [2 definitions] |
| bounty |
the quality of giving in abundance; generosity. [3 definitions] |
| bouquet |
a decorative bunch of flowers. [2 definitions] |
| Bourbon |
a member of an aristocratic French family that produced rulers of France, Spain, and Naples at various times in the sixteenth through twentieth centuries, or the name of this family itself. [2 definitions] |
| bourbon |
an aged whiskey made from corn mash. |
| bourg |
a medieval town or village, esp. near a castle. [2 definitions] |
| bourgeois |
of, related to, or characteristic of the middle class. [6 definitions] |
| bourgeoisie |
the middle class. [2 definitions] |
| bourgeon |
variant of burgeon. |
| bourguignon |
see "beef bourguignon." |
| bourrée |
a French dance of the seventeenth century that is similar to the gavotte. [2 definitions] |
| bourride |
(French) a stew from the south of France made with fish, vegetables, and white wine, flavored and thickened with mayonnaise containing crushed garlic, and served over bread. |