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court-bouil·lon
 court-bouillon
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- pronunciation:
- kort
bul
yan
[or]
kort
bul
y
 n
| part of speech: |
noun |
| inflections: |
courts-bouillons |
| definition: |
a broth made from fish or seafood, cooked in wine or water with vegetables and herbs, and used in fish dishes, soups, and the like.
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