flatus |
gas formed in the intestinal tract that may be expelled through the anus. |
flatware |
relatively flat tableware, such as plates and saucers. [2 definitions] |
flatwork |
laundry that can be pressed in a mangle, such as sheets or tablecloths. |
flatworm |
any of various worms, such as tapeworms, that are bilaterally symmetrical and have soft, unsegmented, usu. flattened bodies. |
flaunt |
to display ostentatiously; show off. [3 definitions] |
flautist |
one who plays the flute; flutist. |
flavin |
a compound that is the source of various yellow pigments found in plant and animal tissues. [2 definitions] |
flavone |
a colorless, sometimes crystalline compound, found in plants or produced synthetically, from which a number of derivatives are obtained that are used in yellow dyes. [2 definitions] |
flavor |
the quality perceived by the sense of taste. [4 definitions] |
flavorful |
rich in flavor; savory; tasty. |
flavoring |
a substance that imparts a distinct flavor. |
flavorless |
combined form of flavor. |
flavour |
a spelling of "flavor" used in Canada and Britain. See "flavor." |
flaw1 |
a defect or fault; imperfection. [5 definitions] |
flaw2 |
a sudden burst of wind; gust. [2 definitions] |
flax |
any of several related plants with slender stems, bearing tiny blue flowers as well as seeds which can be eaten and from which linseed oil is pressed. [2 definitions] |
flaxen |
pertaining to, made of, or resembling flax. [2 definitions] |
flaxseed |
the seed of flax, from which linseed oil is made. |
flaxy |
like flax in texture. |
flay |
to strip off the skin of, as by whipping or the like. [3 definitions] |
F layer |
the highest zone of the ionosphere, between 120 and 250 miles above the earth. |