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Multi-word Results
| Danish pastry |
a light, flaky pastry that is made of raised dough, filled with cheese, fruit, or other sweet filling. Danish pastries are often criss-crossed with white icing. |
| puff pastry |
a light flaky pastry that puffs when baked, made by rolling and folding the dough before baking and used for croissants, pie shells, tarts, and the like. |
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