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air-dry to allow to dry by the process of evaporation into the air rather than by the use of an appliance. [1/2 definitions]
braces an appliance made of wires and bands, attached to the teeth to straighten them and bring them into proper position. [1/2 definitions]
burner the part of a furnace, water heater, stove, or other appliance that emits heat or flame. [1/2 definitions]
cooker a usu. small appliance, utensil, or device used for cooking. [2 definitions]
cord a covered wire used to supply power from an electrical outlet to an appliance such as a toaster or lamp. [1/4 definitions]
dishwasher an electrical appliance that washes dishes, pans, and the like. [1/2 definitions]
drinking fountain an appliance or device that supplies a flow of water, sometimes cooled, for drinking, as in a public place.
flex (chiefly British) a small flexible electrical cable with a protective coating, used to supply power from an outlet to an appliance; cord. [1/3 definitions]
food processor an electric kitchen appliance that has a container and different kinds of blades. It is used to grind, grate, chop, slice, or otherwise prepare food.
freezer a thing that freezes, esp. an appliance that freezes food for storage.
furnace a large appliance for making heat by burning gas, oil, coal, or wood.
hot plate a small, usu. electric, portable appliance for cooking or heating food.
iron a heavy appliance with a flat surface that is heated and used to press wrinkles out of cloth. [1/9 definitions]
juicer a device or appliance used for extracting juice from fruits or vegetables.
last word (informal) the newest, most up-to-date fashion, appliance, equipment, or the like; latest thing. [1/3 definitions]
microwave an appliance that uses special radio waves to heat food and liquids.
plug in to connect (an appliance) to a power source.
range a large piece of equipment for cooking. A range is an appliance with a stove and an oven. [1/3 definitions]
refrigerator an appliance with a large, cold box where you keep food so that it does not spoil.
roaster a suitable pan, appliance, or other device for roasting meat. [1/3 definitions]
switch to turn on or off (an electrical appliance) by operating a switch (usu. fol. by "off" or "on"). [1/10 definitions]