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Reverse Search
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| frost |
to apply frosting to a cake, pastry, or the like; ice. [1/9 definitions] |
| fudge1 |
a soft, dense candy or frosting made by cooking sugar with other ingredients, such as butter, chocolate, milk, nuts, and flavorings. |
| hot cross bun |
a bunlike pastry marked with a cross of frosting, often associated with Lent. |
| icing |
a sweet glaze for coating or decorating baked goods, esp. cakes; frosting. |
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