Comprehensive
Dictionary Suite
Help
Help
Help
 
Advanced Dictionary      
Lookup History
bok choy

bok choy (pak choi)

 
pronunciation:
bak choI
part of speech: noun
definition 1: a cabbagelike Asian plant, related to mustard, with crisp green leaves on white stalks.
definition 2: the leaves of this plant, used in salads or as a cooked vegetable.